KFC Launches its First Vegetarian Burger in China

Will you try this new plant/fungi-based option?

by That's PRD, 05 July 2019

This Fruity Beer from Shangri-La is a Real Beauty

Our friends from Yunnan know a thing or two about brewing high-quality craft beers.

by Ryan Gandolfo, 24 June 2019

This Beer from Guangzhou's Strand Brewery Is the 'Nectar of the Goats'

Wuyang IPA is a palate-kicking tribute to the five heavenly goats who allegedly aided ancient Guangzhouers during a period of starvation.

by Matthew Bossons, 29 May 2019

We Tried Salted Caramel Pepsi So You Don't Have to

We were hoping for sweet and savory with caramel notes, but were met with an ultra-artificial taste that should probably have remained in a lab.

by Naomi Lounsbury, 16 May 2019

China’s Alcohol Consumption Up Nearly 70% Since 1990

While China’s increase in alcohol consumption is stark, it still lags behind the amount of booze consumed in Europe and North America.

by Matthew Bossons, 09 May 2019

'Luckin' for Gold: Chinese Coffee Company Eyeing Huge IPO

Arguably Starbuck’s biggest competitor in the PRC, the Chinese coffee brand has expanded at breakneck speed over the last two years.

by Ryan Gandolfo, 07 May 2019

China's Latest Viral Food Documentary is All About Breakfast

The new Tencent Video production satisfies our rapid bite-sized content consumption cravings and increased obsession with food.

by Grigor Grigorian, 07 May 2019

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