Explainer: The Fishy Chinese Origin of Ketchup

The word ketchup has Fujian roots, but does it hold any other resemblance to its ancestry?

by Joshua Cawthorpe, 28 August 2020

Veggie Mama's Vegan Korean-Style Maple Sesame Wings Recipe

An irresistible recipe for vegan Korean sesame honey chicken wings from Shanghai-based foodie and restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 17 October 2018

Veggie Mama's Recipe for Quick & Healthy Vegan Asian Orange 'Chicken'

Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 06 September 2019

Quarantine Cooking: Chorizo Butter Bean Stew & Pulpo a Feira

Break up the monotony with these recipes from The Good Food People.

by Cristina Ng, 07 February 2020

Veggie Mama's Vegan Cinnamon French Toast Crunch Recipe

Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 18 September 2019

Quarantine Cooking: 3 Nourishing Veggie Mama Soup Recipes

We turned to our very own Veggie Mama for some vegan soup ideas.

by Lindsey Fine, 11 February 2020

Veggie Mama's Vegan Moo Shu Wraps Recipe

Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 15 November 2019

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsSuzhou for events, guides, giveaways and much more!

7 Days in Suzhou With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's Suzhou!

Visit the archives