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China’s growing appetite for animal flesh has triggered alarm bells. Could plant-based ‘meats’ be the key to ensuring the country’s food security?
by Matthew Bossons, 09 May 2020
That delicious slab of steak you gobbled up last week? It required 17 bathtubs of water to produce, or about 3,500 liters of water.
by Jocelyn Richards, 11 November 2015
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