RSVP for an Amazing Brunch Deal in Shenzhen on June 17

By That's PRD, June 7, 2017

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To quote universally acclaimed broadcaster Ron Burgundy, brunch is “kinda a big deal.”

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A clever hybrid of breakfast and lunch, generally eaten during the late morning to early afternoon, brunch is ubiquitous with heaping plates of eggs and fresh orange juice.

For the next Food and Drink Tasting event, That's and The 7th Day are coming together to offer readers a deal on this very special meal for one day only. On Saturday, June 17, RMB150 gets you a full set meal that includes grilled vegetable salad, a main course, and a drink. In addition, all guests will be greeted with a free Estrella Galicia beer as a 'welcome drink.'

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For a main course, you can choose from poached eggs with spinach and smoked salmon, an 'American breakfast,' scrambled eggs on toast with avocado and two pasta options: spaghetti with squid in a spicy coconut sauce or squid ink spaghetti in a cream sauce with curry chicken.

Here are a few tantalizing teasers...

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squid-ink-spaghetti-small.jpgDrink options include fruit tea, mixed yogurt and Americanos. To sweeten the deal even further, any additional beverages you order will be 10 percent off.

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There'll also be a lucky draw courtesy of Atlife, so don't miss out on this fabulous event!

Capacity is limited (up to 20 guests only) and pre-booking is highly recommended. Plus, you get RMB30 off for being an early bird. RSVP by messaging the WeChat account ThatsShenzhen with your name, phone number and how many people are coming with you.

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Jun 17, 12-2.30pm; RMB150 presale, RMB180 at the door. The 7th Day.

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