Cecilia aka “The Shenzhen Wine Lady” has studied wine for years.  

As Cecilia studied more and more, she realized that the way wine was taught was too technical and complicated for many people. She wanted to find a way to communicate with people about wine that was relatable and interesting. During this lovely event, taste with The Shenzhen Wine Lady three organic wines from France, Italy and Spain. Discover what classifies as organic wine and simultaneously enjoy some fine food from Café Lamblin.