Marco Polo Shenzhen will present a delightful hairy crab feast to diners with 5 different cooking styles during dinner buffet at its Cafe Marco: original steamed hairy crab, tasty braised hairy crab with papaya, fragrant steamed hairy crab with sticky rice, delicious wok fried hairy crab with leek and ginger, hot fried hairy crab with chili and pepper.

In additional, Café Marco also offers a variety of delicacies such as prawns, conches, long crabs, mussels, salmons, shellfish, assorted meats, pasta, and different flavors of handmade noodles, Japanese sashimi, sushi, dim sum, and desserts to spoil your taste buds.