Quarantine Cooking: 3 Nourishing Veggie Mama Soup Recipes

We turned to our very own Veggie Mama for some vegan soup ideas.

by Lindsey Fine, 11 February 2020

Interview: Franklin Yao ​of Z-Rou Meat Talks Plant-Based Pork

​There's a new plant-based brand on the market called Z-Rou Meat 株肉, a pork alternative that consists of 100% plant-based ingredients.

by Cristina Ng, 10 February 2020

15 Awesome F&B Events in Shanghai This Week

Your weekly guide to eating and drinking in Shanghai from RMB20 burgers to winter markets.

by That's Shanghai, 15 January 2020

15 Festive F&B Events in Shanghai This Week (and Beyond)

Your weekly guide to eating and drinking in Shanghai, from gingerbread houses to craft gin cocktails. Also, Bad Santa brunch, Christmas markets and more.

by That's Shanghai, 18 December 2019

13 Festive F&B Events in Shanghai This Week (and Beyond)

Your weekly guide to eating and drinking in Shanghai, from craft gin to Christmas markets. Also, SantaCon and Vegan Christmas.

by That's Shanghai, 13 December 2019

Plant-Based OmniPork Debuts on the Mainland

Try the alternative meat product at your local Wagas.

by Cristina Ng, 06 December 2019

This Insanely Popular Vegan Egg is 41% Off Right Now

Try the egg substitute everyone’s been raving about!

by That's, 21 November 2019

Veggie Mama's Vegan Moo Shu Wraps Recipe

Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 15 November 2019

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