Italian Ingredients Shine at Primus' Al Cappello Trattoria

Chef Simone Villa's updated concept takes Al Cappello to the next level.

by That's Shanghai, 01 December 2022

Lick Your Plate Clean at Yaya's Pasta Bar

It's still comfort food, just a wildly creative version of it.

by Sophie Steiner, 21 March 2022

Meet the Napoli Pizza King: Mammamia's Francesco Nevola

The man who lives and breathes pizza

by Sophie Steiner, 10 March 2022

Pizzeria S: Scarpetta’s Casual Sister Restaurant Focuses on ‘Za

Pizza for all in a southern Italian bistro

by Sophie Steiner, 15 February 2022

Kaisha's Pairing Set Playfully Melds Sicilian & Chinese Cuisines

A full sensorial dining experience

by Sophie Steiner, 21 January 2022

Bella Vita Bistrò Serving Up a Taste of Bella Italia

Imported high-end ingredients, homemade everything and a 70+ bottle Italian wine list spanning entry to expert palates

by Sophie Steiner, 11 January 2022

Azul Italiano Does It Again, This Time in Tian’an 1000 Trees

The Azul Italiano team hit copy/paste in its new location in Tian'an 1000 Trees

by Sophie Steiner, 10 January 2022

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at Thats_Shanghai for events, guides, giveaways and much more!

7 Days in Shanghai With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's Shanghai!

Visit the archives