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Hairy crab season is officially upon us.
by That's Shanghai, 20 November 2019
With Mid-Autumn Festival and Mexican Independence Day on the horizon, there's even more to eat and drink than normal.
by Cristina Ng, 12 September 2019
Sri Lanka's famous crabzilla hits Peoples Park.
by Cristina Ng, 28 December 2018
Franken-crabs take home the hairy crab crown.
by Bridget O'Donnell, 15 November 2017
The King and Queen of the hairy crabs have been crowned.
by Rachel Deason, 21 November 2016
Iconic Hong Kong crab restaurant drives Shanghai diners wild
by Betty Richardson, 26 February 2015
Delicious Korean Seafood airlifted to Gubei
by Tongfei Zhang, 19 February 2015
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