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Ross Woodford on Baijiu Boozing and Hangover Cures
Ross Woodford breakdowns some of the oddest things he's seen working in bars around the world.
by Bryan Grogan, 11 March 2019
Macau Sommelier on Bizarre Wine Tastes and Complaints
Mirco Tarducci breakdowns some of the oddest things he's seen working as a Sommelier.
by Ryan Gandolfo, 11 February 2019
Mexican Chef Rodrigo González on Dumb Food Requests
Having cooked in kitchens in Guangzhou, Shanghai and now Shenzhen, González has had his fair share of wild F&B experiences.
by Matthew Bossons, 09 October 2018
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Brawl on the Bund: Jund vs Stewart
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