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The City of Light on Wuyuan Lu.
by Sophie Steiner, 04 April 2024
From Burgundy to Shanghai.
by Sophie Steiner, 12 March 2024
Acclaimed Chef Fréderic Anton's maiden voyage into Shanghai's gastronomy scene
by Sophie Steiner, 17 January 2024
A replica of Maison Lameloise in France, just in the clouds of Shanghai.
by Sophie Steiner, 08 February 2022
The same beloved French fare just in new digs
by Sponsored, 12 January 2022
One-on-one with Nicolas Le Bec, owner and chef of Villa Le Bec.
by Sophie Steiner, 02 September 2021
BISOU feels like dining in your friend's living room... if your friend happened to have a beyond impressive wine cellar
by Sophie Steiner, 29 June 2021
Heat French Rotisserie's new location in Fantang Food Court gets a menu makeover with lunch sets, snacks, wraps & sandos.
by That's Shanghai, 21 April 2021
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