category
Bread Etc Is Doing the Unthinkable to Croissants: Stuffing Them
Delicious, violated croissants that break tradition (and willpower.)
by Betty Richardson, 20 April 2017
Feria de Abril is On This Weekend at Elefante
The foodie fest is back.
by Lauren Hogan, 17 April 2017
Grand Opening This Saturday for the Latest Cafe des Stagiaires
With drink and food deals all night.
by Lauren Hogan, 13 April 2017
Hooked and El Santo Opening Party This Saturday at Found 158
Get the holiday started early.
by Lauren Hogan, 28 March 2017
New Shanghai Bars and Restaurants: October 2016
Here are all the new restaurant and bar openings we featured in our October 2016 issue.
by THAT'S, 17 October 2016
Shanghai Restaurant Review: Han Tun Jia
A taste of grilled meat in Korean Town
by Tongfei Zhang, 17 October 2016
Shanghai Restaurant Review: Midnight Burger
Tasty burgers at hood prices.
by Betty Richardson, 14 October 2016
New Shanghai Bars & Restaurants: September 2016
Here are all the new restaurant and bar openings we featured in our September 2016 issue.
by That's Shanghai, 13 September 2016
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