All things fermented and pickled at Mother Earth's Pachamama
by Sophie Steiner, 29 May 2023
Sweet and sour pork, zongzi, and dry-aged tangerine peel are just a few of the flavor inspirations found at this Nanchang Lu bar
by Sophie Steiner, 14 April 2023
Pocket-friendly, approachable libations for all hours of the day and night
by Sophie Steiner, 03 April 2023
How Yao Lu grew a neighborhood bar into one recognized on the World's 50 Best List
by Sophie Steiner, 14 February 2023
Suntory's first flagship venue opens right here in Shanghai!
by Sophie Steiner, 08 February 2023
Drinking for Mother Earth.
by Sophie Steiner, 28 January 2023
A two-for-one Japanese cocktail restaurant and speakeasy in Shankang Li by the masterminds behind Suzu Bar
by Sophie Steiner, 09 December 2021
Are you ready for the biggest beer and cocktail event of the year? It's Beernanza time!
by That's Shanghai, 11 May 2021
Scan our QR Code at right or follow us at Thats_Shanghai for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday
Never miss an issue of That's Shanghai!