Shanghai Restaurant Review: Y's Kitchen

Jinxian Lu remixed with a fusion Chinese restaurant.

by Dominic Ngai, 30 April 2019

Travel Writer Vincent Wang on the Hospitality Industry in China

The regular contributor to Conde Nast Traveler and Architectural Digest talks design, service quality and new openings.

by Dominic Ngai, 18 April 2019

Style Radar: Freitag Turns Plastic Bottles into Sleek Bags

The Swiss brand addresses the world's plastic problem ahead of Earth Day.

by Dominic Ngai, 16 April 2019

A Hotel Renovation Inspired by Chongqing's Vast Topography

For the Nanshanli Hotel project, Linjian Design Studio brought the surrounding greenery into the property.

by Dominic Ngai, 12 April 2019

Spotlight: Shuting Qiu, Fashion Designer and Entrepreneur

The young designer on realizing her lifetime dream.

by Dominic Ngai, 10 April 2019

That's Shanghai - April 2019 Issue Out Now!

The April 2019 issue of That's Shanghai is out now – paper-and-ink-form citywide and also in digital pdf-form.

by Dominic Ngai, 04 April 2019

Style Radar: DOE's 5th Anniversary Collab with Converse

DOE celebrates its 5th birthday in style.

by Dominic Ngai, 04 April 2019

How China Is Developing Blockchain on Its Own Terms

Can China position itself as a blockchain development hotspot?

by Dominic Ngai, 03 April 2019

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