It's the start of festival season and this weekend FEAST is back (and bigger than ever) with their fifth installment. For the second year in a row, the event will take place on the rooftop of HKRI Taikoo Hui with a three-day run from Friday, May 24 to Sunday, May 26. Besides access to the Friday preview, early-bird ticket holders will also have the opportunity to experience a brunch edition and other special activities.
Image by Dave Tacon, courtesy of SOCIAL SUPPLY
The 12-chef lineup - including Austin Hu (Heritage by Madison), Jamie Pea (Egg), Juan Campos (Raw Eatery, Malabar), Sam Chong (The Peacock Room) and more - will be joined by mixology all-stars such as Eddy Yang (The Tailor Group), Steve Schneider (The Odd Couple) and Ting Ting Liang (RIINK, Roxie) to keep the party going all weekend long.
Image courtesy of SOCIAL SUPPLY
Headline sponsor DRINKS&CO and SOCIAL SUPPLY have also announced a special promotion. Anyone who joins DRINKS&CO will be entered into a drawing to win a Ballentine's blast cocktail, Little J Wines or a ticket to Friday's preview FEAST. Scan the WeChat Mini Program QR code below to try your luck.
Speaking of the special FEAST edition of Shanghai Superclub, we hear they have some spots left. Snap up a seat for RMB588 including paired beers by scanning the QR code on the flyer below.
Flyer courtesy of SOCIAL SUPPLY
Early-bird tickets are on sale until May 22, and you have one more day to purchase them here. If you miss that, the single day (RMB125) and weekend passes (RMB200) will be available at the door.
[Cover image by Dave Tacon, courtesy of SOCIAL SUPPLY]
Read more about the founders of FEAST here.
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