Hyatt on the Bund hosts its Fall 2021 Oyster and Wine Party on Saturday, September 11. This hotly anticipated event sees hundreds of gourmands descend, or should we say ascend, to the hotel’s VUE Bar, with its stunning views。
To enjoy a day of endless oysters flown in live for the occasion, freshly shucked, and accompanied by free flow Jacob's Creek Chardonnay, as well as live cooking stations offering risotto, sausage BBQ, feta cheese salad, chocolate brownies and lemon meringue cheese cake tartlets.
No seat reservation required.
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