*The event will be in Chinese (sign up link https://learn.seedsofchange.tech/sessions/60ec06bd27575f001a7612ba)
In the second event of the Food for Good series organized by Green Initiatives in collaboration with Franke, we invite thought leaders to share how we can re-establish our connection with our food, and how it impacts individual and planetary wellbeing.

In modern societies, most people eat not just to survive, but in hopes of reducing disease risks, boosting immunity, or simply increasing the sense of happiness. When we ingest food, we take in its intrinsic nutrients, as well as everything that goes into the production process – pesticides, fertilizers, environmental pollutants, and so on. As a result, human health is inseparable from planetary health.
Some of the questions we are looking to explore are :
What is the link between our food system, disease prevalence, and environmental deterioration?
What are certain kinds of food that increase stress...