Oyster-lovers rejoice as Hyatt on the Bund hosts its autumn oyster and wine party for 2020 on 19 September. These always anticipated events see hundreds of gourmands visit the hotel’s stunning VUE Bar to enjoy a day of endless oysters flown in live for the occasion, freshly shucked, and accompanied by free-flow Sliding Hill, Sauvignon Blanc, Marlborough - New Zealand. An indulgent day that’s not to be missed!
19 September 2020 from 11:30 AM to 2:30 PM
Admission fee: CNY318 net per person
Enjoy a special price of CNY298 net per person for early booking through the hotel WeChat (hyattonthebundsh) from 24 August to 18 September 2019.
*Children under 18 years old not allowed to enter.