This time we have chosen three representatives from the viennoiserie family: Croissant, Fruit Danish and Pain au chocolat.

Class details:
Date and time: 10am-5pm, Saturday, June 15
Venue: SYB baking center (near Line 11 Qilianshan Road station)
Fee: RMB880 (lunch included: quiche, salad, fruit, dessert and coffee)

For registration kindly contact through email or wechat.
Email: baking@shanghaiyoungbakers.com
WeChat: shanghaiyoungbakerss