It’s that time again! China Restaurant Week is back between March 14th - 24th! For this edition, Restaurant Week will serve up extraordinary gastronomic experiences with an array of diverse gourmet dining options at over 450 top-ranked restaurants, including highly lauded fine dining venues and Michelin-starred destinations as well as new additions joining this prestigious list from Shanghai, Beijing, Guangzhou, Shenzhen, Hangzhou, Suzhou and Chengdu.

Here’s what there is to know about the most delicious 11 days of the year:

- Dine over 11 days between March 14 to March 24
- Receive special, minimum three-course menus for lunch starting from RMB78, dinner starting from RMB118. 
- Enjoy the option of more than 450 participating restaurants
- Explore a variety of cuisines from Chinese, Japanese, Italian, French to Korean and Spanish.
- View a full list of participants, browse menus and book tables now at  www.restaurantweek.cn, our mini-program, or mobile APP.