C.S.E. (Cooking Skill Exchange) hosts an Onigiri (Japanese Rice Ball) workshop at XIME this Sunday.

Yamaga Yohei - the 3rd generation Niigata rice farmer & agriculture graduate from Tokamachi City, Niigata Prefecture will be hosting the workshop.

All the rice used in the workshop are grown & cropped in Yohei's own family farm at Niigata.

The workshop will give an insightful knowledge to Niigata rice, and you will learn to make 4 different types of traditional onigiri. The price also includes a tasty miso soup, and 3 types of XIME's home infused shochu shorts.

In Japan, Niigata prefecture is famous as a production area of superior quality rice and Japanese Sake.

An unforgettable workshop to experience the "best rice" in the world. 20 Limited spots available, register through the QR code on poster.