Back by popular demand, Gastronomy Club presents Crystyl Mo’s Food Culture Series talk on international dining trends at the Bellagio Shanghai on October 11, 2018.
Mo has recently given talks at naked Hub Shanghai, W Suzhou, and Blue Hill at Stone Barns in New York. She recently returned from a trip covering Rene Redzepi’s MAD Symposium in Copenhagen, superstar chef Ana Ros’ breakout restaurant Hisa Franko in Slovenia, and Vladimir Muhkin’s White Rabbit in Moscow.
At your arrival, you’ll enjoy a food adventure by Via Stelle, a glass of Prosecco by BottlesXO and water by Earth Water. Additional red wine, white wine and Prosecco available at just ¥30/glass.