Guangzhou Restaurant Review: Sindo

By Lena Gidwani, April 23, 2018

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The Place

Sindo, once a tiny counter serving affordable, unadulterated Indonesian fare to hungry students and curious neighbors, has recently graduated to a full-fledged sit-down eatery. First timers to this authentic, well-priced gem should follow signs for a cinema at the nearby mall. Sindo is tucked away near the ticket counters. 

The Food 

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Portions are generous, the conveniently illustrated menu is varied and, since the price points are approachable, we recommend ordering a broad spread. Start with gado gado (RMB25), a rich medley of cold boiled veg, or the peanuty chicken satay (RMB26). 

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For a more filling, all-in-one treat, try the turmeric rice (RMB38) which combines the fragrant yellow grains with fried chicken, sambal egg, a potato patty, shrimp crackers and a fresh side salad. Soto soup and the coconut-rich chicken curry (RMB 28 each) both get honorable mentions, but avoid the balado beef (RMB30); the admittedly delicious sauce does not make up for the meat’s disappointing toughness. 

Wash the meal down with some authentic Indonesian drinks, like the traditional cendol (RMB20) – a liquid carnival of coconut milk, sugar palm, shaved ice and green rice flour jelly.

The Vibe

It’s hard not to love this casual cafe with its bright, contemporary colors and decorative nods to heritage. Overall, Sindo hits the spot with lip smacking spice that brings fire to the palate without burning a hole in your wallet.

Price: RMB50
Who’s going: curry lovers, hungry students 
Good for: eating with your hands, home-style Sumatran cooking 
Nearest Metro: Guangzhou East Station (Exit J), 20 minutes

Open daily, 11.30am-9.30pm; see listing for Sindo.

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