Abendbrot German Bakery was founded in 2006 and has been producing handcrafted, old-world German products the traditional way ever since. Their skilled German master baker only uses traditional recipes and best quality ingredients imported from Germany.
Abendbrot German Bakery creates artisan breads, pastries, cakes, pretzels, and an assortment of other German delicacies. Their uniqueness is based on the use of natural rye sourdough, fresh yeast, selected grains and the careful choice of flours.
Currently Abendbrot German Bakery operate several store locations in and around Shanghai only, but also offer mail-order services nationwide for customers from other locations all around China.