Beijing Bar Review: Amid + Monopoly

Amid feels like a bar on the Bund in Shanghai (don't hate us), while Monopoly is a dedicated whiskey bar where people can be people and enjoy a stiff glass of the hard stuff.

by Andrew Braun, 10 December 2019

Mifan or Mafan: That One Place

That One Place (not to be confused with The Other Place) is keeping it casual, but the drinks are stiff.

by That's Beijing, 06 December 2019

Snacks and the City: The Latest Food & Drink News in Beijing

Here, a roundup of things we ate and gossiped about this month – for journalism, for research, for you, readers.

by Valerie Osipov, 29 November 2019

Tickets on Sale Now for That's 2019 F&D Awards in Beijing

Saddle up, y’all! It’s time to grab your tickets for this year’s Wild West-themed awards ceremony.

by That's Beijing, 21 November 2019

It's Almost Time to Vote in Our 2019 Food and Drink Awards!

Stay tuned for our biggest party of the year.

by That's Beijing, 07 November 2019

Beijing Bar Review: Le Moments

Run by an ex-Tiki Bungalow bartender, the bar exceeds expectations with high-class meets high-kitsch.

by Curtis Dunn, 10 October 2019

Beijing Bar Review: Jing-A Taproom (Longfusi)

The new taproom is a blend of hutong diehards, business professionals and families with their kids – a place for anyone and everyone tucked into a nice nook of Beijing’s newest center....

by Andrew Braun, 29 September 2019

Snacks and the City: The Latest Food & Drink News in Beijing

Here, a roundup of things we ate and gossiped about this month – for journalism, for research, for you, readers.

by Valerie Osipov, 30 August 2019

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