The Parisian host in Beijing, Rive Gauche is a slice of bohemian Paris right in the heart of the Chinese capital, perfectly encapsulating French “bistronomy” cuisine, where Executive Chef Bail Yu interprets French classics with extraordinary savoir-faire.
Executive Chef Basil Yu introduces a brand-new Summer Menu, embracing nostalgic, authentic and classic French Bistro traditions and innovative, sophisticated culinary Parisian Bistronomy to Beijing.
Scan our QR Code at right or follow us at ThatsBeijing for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday
0 User Comments