Celebrate Mid-Autumn Festival and the National Day holiday at Grand Hyatt Beijing with a hearty set menu at Made in China from 1 to 8 October. What’s on the menu, you ask? The set opens with welcome appetizers featuring classics like spinach leaves in sesame sauce, followed by our signature Peking duck as well as honey-glazed king prawn, Beijing-style homemade noodles and other highlights. Feast on a mouthwatering array of four starters, six main courses and one dessert for a wholesome meal. Chinese festive delicacies and private dining rooms provide an ideal choice for this special occasion. Make plans with your family and friends for a heartwarming reunion at Made in China.
Mid-Autumn Festival and National Day Selections
1 to 8 October | Holiday set menu
(Made in China | Lobby Level)
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